Author Archives: Lily loves kitchen

275g (9 3/4 oz) Butter (softened) 375g (13 1/4 oz) Granulated sugar 4 Large Eggs 85g (3 oz) Green & Blacks Cocoa Powder 100g (3 1/2 oz) Plain Flour 100g (3 1/2 oz) Chocolate chips or chunks Instructions   1. Cream the butter and sugar until light and fluffy. 2. Add eggs and mix well.Continue reading “Chocolate Brownies”

I must tell you about the best frying pan I’ve come across! It’s called Scoville Neverstick and it really does do as it says! I heat it before adding food, no need for oil.  Nothing sticks! I can now do perfect fried eggs, omelettes and pancakes without the need for fat. Asda and Robert DyasContinue reading “Scoville Neverstick Frying Pan”

100g Plain Flour 2 Eggs 300ml Milk Oil for frying pan   Whisk the egg, flour and milk  until the batter is lump free. Drizzle oil into a frying pan and heat before pouring just enough batter to coat the bottom of the pan.  Cook until the liquid has solidified then flip the pancake andContinue reading “Pancakes”

I have recently discovered a range of flavoured icing sugars sold by a small UK company called Sugar and Crumbs. The icing sugars are totally natural and suitable for people with various allergens. Not only can the sugars be used to create beautifully flavoured buttercreams, they can also be used in recipes (cakes, macarons, marshmallow,Continue reading “Flavoured icing sugars”

Today, I will be reviewing Sugar and Crumbs Cream Cheese Flavoured Icing Sugar. This retails at £2.99 for a 500g bag and is available online from Sugar and Crumbs and also in retail stores such as Hobbycraft. The icing sugar is completely natural and is a substitute for fresh cream cheese frosting. The advantage of creamContinue reading “A review of Cream Cheese Flavour Icing Sugar”

Here’s the link to what I ordered: WALFOS Silicone Spatula Set – High Heat Resistant Non-Stick Silicone Spoon & Spatulas for Baking,Cooking and Mixing – Strong Stainless Steel Core Design (4-Piece Set) – BPA Free & Food Grade https://www.amazon.co.uk/dp/B07JK7NKX1/ref=cm_sw_r_cp_tai_y1uuEb79VV9HZ My review

I have never made fudge before, however I love the taste!  This recipe was inspired by a YouTube video that I watched.  It uses Sugar and Crumbs flavoured icing sugar and is very easy to follow.  You can make soft fudge or a firmer tablet fudge depending on how long you boil the mixture.  YouContinue reading “Home Made Fudge”

Carrot Cake After attending a demonstration with Carol McFarland of Sugarandcrumbs.co.uk, I tried carrot cake for the first time and really loved it, so I decided to recreate her recipe using the new Sugar and Crumbs cream cheese flavour icing sugar which is an alternative to fresh cream cheese frosting. Click here to access theContinue reading “Welcome to Lily loves kitchen…”

Hi, I’ve decided to create a site to share my love of all things food.

Carrot Cake Fudge Speculoos Biscuits Pancakes Chocolate Brownies Biscoff Layer Cake Chocolate Cupcakes Viennese Whirls Buttercream Cookies Bread and Butter Pudding Meringue Kisses Duffins